In February, I photographed the wedding ceremony and receptions of Marvin & Marianne. The ceremony occurred at the Cheshunt register office, followed by their reception at The Algarve Portuguese Restaurant in Potters Bar. Although there was bright sunshine, it was a very cold day. I arrived in time to capture the groom and guests’ arrivals.
The bride made it incredibly easy for me to take photos, as I later found out she is a professional model.
After the couple portraits, we headed to the restaurant at Potters Bar, and let me tell you, the food was amazing!
The Algarve Portuguese Restaurant in Potters Bar offers a wide variety of food options. There are starters such as Portuguese bread with garlic butter, main dishes like chicken Piri-Piri and seafood cataplana, and desserts like chocolate mousse and crème brûlée. With such a variety of dishes available, there is something for everyone here.